Occupational Allergy to Flowers: Immunoblot Analysis of Allergens in Freesia, Gerbera and Chrysanthemum Pollen

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Occupational allergy to food-derived allergens

Although most cases of food allergy are related to food ingestion, occupational exposure to foods by contact or inhalation may also lead to adverse reactions, inducing contact urticaria or dermatitis, asthma, rhinitis, hypersensitivity pneumonitis, and anaphylaxis. Almost 10–25% of cases of allergic occupational asthma and rhinitis are due to food products. Animal and vegetal highmolecular weig...

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Exposure to allergens of different cattle breeds and their relevance in occupational allergy

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ژورنال

عنوان ژورنال: Scandinavian Journal of Immunology

سال: 2014

ISSN: 0300-9475

DOI: 10.1111/sji.12207